Suresh tells us how to make tandoori chicken in a pan without grill or oven.
These yummy recipes can satisfy your cravings between meals.
A staple in Bengali households, Maachher Kaalia is a rich fish curry made with sweet-water fish.
An unusual preparation, this recipe can be made with homemade paneer and yoghurt.
South Delhi Mayor Mukesh Suryan on Tuesday said there was "no need to open meat shops" during Navratra, claiming that "most people do not consume non-vegetarian food" during this period, even as the move has triggered sharp reactions on social media.
Manasi Sadarangani shares a quick recipe.
An exotic salad to cheer up your day.
Wrapped in banana leaves, this fish is usually fried in coconut oil and gains a heavenly aroma and taste.
Don't let the lockdown stop you from enjoying a good meal.
Manasi Sadarangani shows you how to whip up a quick vegetarian pasta with local ingredients.
Here's an Indo-Italian treat: Spicy Prawn Spaghetti with South Indian flavours.
Make a quick, easy, scrumptious breakfast with besan.
A simple and quick recipe to satisfy your Chinese food cravings.
Swap your regular toast and eggs for something much more exciting.
This recipe makes a perfect pre-dinner appetiser.
Everyone must sample these tiny pan-fried idlis stuffed with onions or vegetables once before they die.
A fine alu curry for any mood or meal.
Chef Neha Deepak Shah shares three delicious vegetarian meal ideas.
Dive into some fabulous treats by Chef Ranveer Brar this Christmas.
The actress remembers the everyday fare at her childhood home in Bengaluru.
A simple recipe to make nachos canapes at home.
Interesting snacky sides for a lazy weekend brunch.
Bored of spending time at home? Try out these yummy recipes.
Treat your friends and guests to these finger licking recipes and make an instant impression this festive season.
These recipes are simple and inspired with Thai flavours.
Chef Kuldeep Garude, Executive Chef, Elior India shares his special winter recipe.
Add a dash of flavour to your Holi celebrations with a special laal maas recipe.
This light zucchini quiche is versatile and zucchini can be swapped for any other vegetable.
Ramapriya Suresh shows you how to make the classic meat dish.
Check out good blogger Ramapriya Suresh's simple version of shahi chicken korma.
The brown Rice Salad With Honey Mustard Dressing is a healthy, filling meal in a bowl with something from all the food groups.
A delightful way to begin your Eid celebration.
A rich and mouth-watering palak kofta recipe from Chef Hari Ballabh Singh of Tradition Saffron, Ozen Reserve Bolifushi's Indian hotel in the Maldives.
Akshaya Badrinarayanan from Mumbai shares her special recipe.
Bethica Das suggests the US Veep sample her distinctive Black Grapes and Gooseberry Rasam.
Rediff.com's Hitesh Harisinghani shares a traditional recipe.
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